Ingredient
Is Calcium Pantothenate Real Food?
Approved
Calcium pantothenate is the calcium salt of pantothenic acid, commonly known as Vitamin B5. It's a water-soluble vitamin essential for converting food into energy.
Why it’s in your food
The manufacturer’s reason.
It is added to foods as a fortifying agent to increase their Vitamin B5 content, ensuring consumers receive this important nutrient.
Community scan data
How it shows up in the wild.
Found in 1 productwe’ve analyzed.
1
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Where to find it
Products containing Calcium Pantothenate.
1 product in our database.
FAQ
Frequently asked questions.
What is Calcium Pantothenate?▾
It is a synthetic compound that provides pantothenic acid, or Vitamin B5, in a stable form. Vitamin B5 is crucial for metabolic processes and is naturally found in many foods.
Why is Calcium Pantothenate added to food?▾
It's added to fortify foods and help prevent Vitamin B5 deficiency, which is rare but can occur. Fortification ensures that even processed foods contribute to a balanced nutrient intake.
Is Calcium Pantothenate a natural ingredient?▾
While pantothenic acid (Vitamin B5) is naturally present in a wide variety of foods, calcium pantothenate itself is a synthetic salt created for stability and ease of use in food fortification, making it a laboratory-derived compound.
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